Charlotte Gerson Speaks In Detail About The Gerson Therapy

Alternative Cancer Treatments, At-Home Cancer Treatments, Cancer Diet, Natural Cancer Cures, Toxin Elimination, What Causes Cancer? No Comments »

Many thanks to uwantsun for making these videos OF CHARLOTTE GERSON speaking for hours about the Gerson Therapy available! The Gerson Therapy is one of the most successful Cancer Therapies in the world, so if YOU have any form of cancer, I would suggest that you ACT LIKE A STUDENT, and TAKE NOTES on the WISDOM shared by Charlotte Gerson in this workshop about THE GERSON THERAPY!





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GMO Foods are NO JOKE!  It's not surprising that Americans are getting sicker and sicker every year..because we DON'T KNOW WHAT WE'RE EATING!!!  >:(   If you ever just wondered HOW SERIOUS eating GMO foods can be, look at this video: "Genetic Roulette".  LoOk at the film and make it VIRILE!  Americans need to KNOW THE TRUTH!!!




Alternative Cancer Treatments, At-Home Cancer Treatments, Cancer Diet, Cancer Herbal Treatments, Natural Cancer Cures, Natural Health Politics, Other Natural Cures No Comments »

This film is one of the most detailed explanations about the history of “The Cancer Game” that I have ever seen!  Lots of good information that we ALL should know!  I hope you enjoy it and find YOUR Alternative or Natural Cancer Cure!

The RIGHT Cookbook Could Save You and Your Family’s Lives!

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If you are a frequent visitor of the Your Natural Cancer Cures websites, then you know that I believe in eating good Organic Food, preferably RAW; however, if your taste buds are not ready for drastic changes like going RAW, then a good cookbook with lots of healthy recipes is the next best thing!

Generational Food Preparation Habits, both good and bad, tend to get carried down through our families, causing similar types of health patterns to surface in several generations.  Unfortunately, our doctors tell us that we are “predisposed” to these diseases from our “genetic structure”, when in fact, it’s because we practice the same poor food preparation habits as our parents and grandparents! (Please read “Diseases are NOT Hereditary, They’re DIETARY” to learn more) 

I have designed this page to give, you a wide variety of Healthy Cookbook choices, in hope, that each of you will resonate with one or more of these cookbooks, and it will put you and your family on the road to consistent good health and an exceptional quality of life!. And by the way, all of these cookbooks are ebooks, so you can begin your healthier cooking and eating habits as early as TOMORROW!  😀

“When You Change Your Food, You Change Your LIFE!” 

Doesn’t YOUR Family Deserve the Very BEST?







The Healthy Urban Kitchen is a simple step by step system for shopping, cooking and eating the world’s healthiest foods.  It was created for busy people who want to lose weight, improve health have more energy and prevent disease. 

Click Here For More Information!




The Mediterranean Diet reduces the risk of disease such as heart disease, osteoporosis, dementia in addition to weight loss! 

Click ON THE BOOK to “Change Your Food and Change Your Life!”




If you haven’t read the article “ALKALIZE OR DIE”, then it would probably be good for you to read that article to understand the importance of eating Alkaline Foods and maintaining alkalinity throughout our bodies as much as possible!

The Alkaline Recipe E-Book includes:

  • Introduction / Foreword – What are the benefits of cooking alkaline?
  • 5 Soups: Alkaline Vegetable Soup / Creamy Celery-Broccoli Soup / Spanish Cold Tomatoe Soup / Creamy Pumpkin-Tomatoe Soup / Spicy Carrot Soup
  • 5 Salads: Warm Broccoli Salad / Roman Salad / Coleslaw with Avocado Dressing / Zucchini Salad / Avocado-Tomatoe Salad
  • 7 Main Dishes: Broccoli-Bell Pepper Stir Fry with Almonds / Wild Rice Stir Fry / Veggie-Burgers / Curry with Tofu & Coconut Milk / Vegetable Risotto / Ratatouille / Italian Pasta Alkaline
  • 6 Snacks / Side Dishes: Stuffed Tomatoe Halves / Tomatoe Slices with Tofu & Basil / Pizza Breads / Alkaline Power Bars / Zucchini-Nibbles with Almond Pesto / Spelt Bread
  • 5 Dips / Spreads: Eggplant Dip / Salsa Mexicana / Red Bell Pepper-Almond Dip / Spinach-Avocado Dip / Alkaline Everyday Spread
  • 5 Shakes / Desserts: Almond Milk Do-It-Yourself / Soy-Shake with Coconut / Green Power Shake / Apple Peach Cake / Date Balls in Coconut Flakes
  • 15 Alkaline Diet Tips & Infos – Get it done the right way
  • Comprehensive Acid-Alkaline Food Chart – Know exactly which foods to buy
  • Each Recipe comes with High-Quality Picture – See what you get!






The Goal of The Delicious Revolution is…

  • Make it easy for others to prepare healthy, delicious meals by sharing recipes

  • Inspire people to revolt against out of date medical advice that was spawned by too much lobbying by too many food manufacturers

  • Embrace whole, healthy foods that work with our unique bodies

  • Notice how the body responds to various foods and make menu plans that suit its needs – not to fit a fad diet or extreme regimen.

  • Eat delicious foods you love and enjoy every minute of it



    Lose weight by eating NEGATIVE CALORIE FOODS on a consistent basis?  How EASY IS THAT????!!!

    Negative Calorie Foods are foods that burn more calories in their digestion than what they actually contain!  They are also known as fat burning foods.  Now, here’s a book that not only tells you exactly what these foods are, but also gives you tasty recipes to continually support your new way of healthy eating!


    Nicholas Zhou started cooking with his mother when he was nine years old.  When he turned 12, he started assisting his Grandmother, who was the “chief chef” of the village. By the age of 15, she had taught him everything that she knew about food, combining different ingredients for nutrition, and spices.  After she passed, Nicholas decided to write this cookbook to honor her.

    If you love Chinese Food…
    you’ll love preparing these healthy Chinese recipes!










Then it’s Time to Get Cookin’!




More than 200 “Anabolicious” recipes, all full of flavours, designed to promote muscle building and fat loss, and that you can prepare in minutes. In fact those recipes are so easy to make, even a 10 year-old can do it!

Done-For-You Meal Plans : I will tell you what to eat, when to eat, and how to prepare all your meals, with the complete shopping list and full step-by-step directions. All that supported by my Best Nutrient Timing Strategies


Start Your SERIOUS Muscle Building Plan TODAY!






Wanting to be healthy and eat more vegetables,

and ACTUALLY DOING IT, are two different realities!


If you ever wished you had more tasty healthy vegetarian Recipes, right at your fingertips, then this cookbook is for you!   

Learn to cook easy healthy vegetarian meals that result in alkalinity for your body cells, rather than acidity!  Please read the article “Alkalize or DIE”, which explains the importance of eating a majority of alkaline foods on a daily basis.


Learn more about healthy Vegetarian eating








Is your meal plan plain and boring? Is your cooking not as healthy as you’d like it to be? Would you like to improve you and your family’s health and diet through cooking and eating delicious, mouth-watering food?

Quick and Easy Chinese Vegetarian Cooking shows you how to become naturally healthier by preparing easy, delicious, and health enhancing Chinese recipes in minutes!



CLICK HERE or ON THE BOOK to Begin Your Exciting

Chinese Vegetarian Cooking Journey!




SENSATIONAL SMOOTHIES – Drink Your Way to Health!


Staying Healthy Has Never been so Easy!

Over 180 smoothie recipes that

make use of a wide variety of ingredients.

CLICK HERE or ON THE BOOK to Learn More About

Drinking your Way to Good Health!

Diseases Are NOT Hereditary…They’re DIETARY!

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 The regular readers of the Your Natural Cancer Cures websites at and know that I am an advocate for eating ORGANIC fruits, vegetables, nuts and using herbal medicine to maximize the quality of your good health and prevent disease!  Too often, we allow the Medical Industry to sell us on the misconception that certain diseases are “hereditary”!  Frankly, I believe that very few diseases are hereditary, and most are instead, the result of medical mental programming (“as a man thinketh” … about contracting a disease…you will most likely get it!), and unhealthy and incorrect cooking habits that are, unfortunately, passed down from one generation to the next, without question!

A well-known humorous example of “Generational Food Preparation Habits” is the story about “Grandma’s Cooking Secret”, where the newly-married granddaughter’s husband asked her why she cut off the ends of the roast before cooking, and the only answer she could give him was, “That’s the way my Mother and Grandmother always did it.”  Only to find out later, when she asked her Grandmother about that strange “secret”, that the roast was too big for Grandma’s available cooking pan, and she had to cut off the ends to make it fit in the pan!

Dietary Consequences For One Disease – Diabetes

To exhibit the DIETARY nature of a all-too-popular disease, Diabetes, a company in Connecticut, named Raw For Thirty Days, LLC,  took six Diabetics and put them on an ONLY RAW ORGANIC DIET for 30 Days, and amazingly, five out of the six, were NOT Diabetic at the end of those 30 days!  They no longer needed insulin, or any of the diabetic medicine that they were previously taking on a daily basis before the experiment!  Now how cool is that?!!  The one Diabetic that did not experience the amazing results of the others, quit before the 30 days had passed. So, for the people who have been identified as having any level of “Diabetes”, it seems that all they need is access to good ORGANIC Fruits and Vegetables, a good support system, a little belief and determination, to completely overcome Diabetes!  Checkout this amazing video Trailer!

Our Ignorance of Why Diseases Exist is Not Our Fault!   

We, as Americans, grossly underestimate the power of good ORGANIC Food in our diets on a Daily basis, but it’s NOT really our fault!  The U.S. Department of Agriculture has, not only known about the benefits of nutrition, but documented the proof from years of research during the 60’s, that a good nutritional DIET is very beneficial in curing and preventing almost ANY disease!  Unfortunately, our elected officials in government office, at the time, confiscated the report in 1971, right after the completion of the $35 Million Report, entitled Benefits From Nutrition Research.  The report didn’t resurface again until 1993/94, when it was mysteriously forwarded to the organization, Citizens For Health, to help in their fight to prevent the FDA from classifying Dietary Supplements as Drugs. If you haven’t noticed, they are still making headway towards that goal with the Dietary Supplement Safety Act, introduced by John McCain!


Effective Disease Control Starts with YOU!

The time for Americans to blindly trust their elected politicians to “Do the RIGHT thing” is long gone, because MOST of our “trusted” politicians have become “spiritually bankrupt” and corrupted by greed, money and power, and are not interested, at all, in the well being of the American People!  And as time continues, our Food, Health and Medical Freedoms are systematically being eroded away with new laws EVERY YEAR that significantly reduce our Health, Medical and Food choices!  It doesn’t do much good to have all the freedom in the world, when you only have ONE choice!

Let YOUR Congresspersons know that you want to not only retain all of our existing Food, Health and Medical Freedoms, but for them NOT to vote for any Law that reduces our choices in any of those areas, like the Dietary Supplement Safety Act, and the Food and Drug Modernization Act, and not requiring GMO Foods to exist in our markets without being labeled as GMO foods!  If you don’t stand-up NOW, people, you’ll be lying down for the Pharmaceutical, Medical and GMO Food Industries to just walk all over you, while “killing you softly”, and fleecing your pockets, all the way to your graves!

Everything You Must Know About Dangerous Genetically Modified Foods!

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The danger of Foods with Genetically Modified Organisms is deeply entrenched in America and other countries around the world with millions of acres of GMO crops growing around the world.  Your Natural Cancer Cures applauds Jeffrey M. Smith, as he educates the public and reminds us that CONSUMERS RULE, and that we have the power to boycott companies that use GMO food in their products!

Take Note People, THIS IS IMPORTANT!!!!


On the Health Note, GMO Foods have ALREADY been determined to cause Cancer and create other major side effects, however, the FDA is so infiltrated with people from Monsanto, that they keep telling the public that they found nothing wrong with GMO Foods despite reports by their scientists expressing many health concerns!  Our question is what will happen if all of our community markets ONLY have GMO produce and food products???…If we have NOT grown our own ORGANIC foods, we will become continually sick, until we DIE…much to the delight of the medical Industry, because they will have more patients to purchase their chemotherapy drugs, radiation and surgery!

I’m so glad that Mr. Smith has actively devised a way for the American public to learn about GMO Foods and TAKE ACTION to reach the “tipping point” to rid the Food Product Industry of GMO Foods.

Click the link below and take the time to view this important video!!!!

Everything You HAVE TO KNOW about Dangerous Genetically Modified Foods from Jeffrey Smith on Vimeo.

Understanding the Simplicity of Curing Cancer Video Tutorial

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Understanding what causes cancer and what cures cancer is half the battle of removing this horrible disease from you life!  In this video we discuss some of the most direct ways to solve “Oxygen Deficiency” which is the ultimate cause of cancer.  I suggest that you take good notes so that you can immediately begin your healing!

Remember to read more information in the CATEGORY = CANCER DIET of on the right, to support and maximize your chosen therapy!


Enjoy getting well and staying well…naturally!


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This 1-3/4 hour movie shows how companies, like Monsanto, are pushing for Genetically Modified Foods to become the “global” norm, through Farmer intimidation, but it’s also showing the resistance of the Global WE THE PEOPLE against these greedy food warmongers!!


***********News Flash!!!!!***********

I just learned the disturbing news that one of Monsanto’s former Vice Presidents, Tom Vilsack has been appointed Secretary of Agriculture, and I know that he will be pushing for Monsanto’s GMO foods to also be classified as “Organic”!  Don’t let it happen, people, otherwise the ONLY way we will be able to get healthy organic food is to GROW IT OURSELVES!!!!!!!

Let your CongressPeople know without a doubt that YOU do not want anymore expansion of genetically modified crops, AND the DESTRUCTION OF ALL EXISTING CROPS!  It’s time that WE STOOD UP AND SAID “NO MORE!”  Find your Congress people by clicking here!


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Many of you who have been reading my opinions about Natural Cancer Cures, know that I highly favor eating organic 100 percent raw fruits and vegetables whenever possible to get the appropriate enzymes, vitamins, nutrition and minerals for maintaining an internal alkaline environment for maximum health.  I acquired this opinion from viewing the Charlotte Gerson Video Series, and hearing Charlotte speak in detail about the main components of The Gerson Therapy, as well as hearing her patients’ testimonials, who have been cured of a variety of diseases with the Therapy 15 and 45 years ago with no return of the disease. 

Well, it seems that in 1971 the U.S. Government came to the same conclusion as Dr. Max Gerson did in 1928… that a person with ANY DISEASE could be CURED WITH GOOD ORGANIC FOOD!   I believe that my passionate research about Natural Cancer Cures has spiritually attracted my access to this very special report which was created by the U.S. Department of Agriculture in 1971, and paid for by WE THE PEOPLE to the tune of $35 Million Dollars!  Yet, our wonderful federal government (or at least the Pharmaceutical Industry’s “paid” U.S. Representatives and/or Senators) confiscated all copies of this study before WE THE PEOPLE had a chance to get any knowledge of it, and apparently, it somehow got buried in the isolated and dusty Reference-Only Stacks of libraries, only to accidentally surface five years later in 1976, when it was discovered in one of those libraries!  The information is self-explanatory, so I will just recreate it verbatim here, so that you, the American People can finally learn what our government has conclusively known for OVER+40 years!  The following is PAGE 1-11 of this very important REPORT…



By C. Edith Weir,
Assistant Director, Human Nutrition Research Division, Agricultural Research Service U.S. Department of Agriculture


Issued August 1971

By Science and education Staff

United States Department of Agriculture

Washington, D.C.


Better health, a longer active lifespan, and greater satisfaction from work, family and leisure time are among the benefits to be obtained from improved diets and nutrition.  Advances in nutrition knowledge and its application during recent decades have played a major role in reducing the number of infant and maternal deaths, deaths from infectious diseases, particularly among children, and in extending the productive lifespan and life expectancy.  Significant benefits are possible both from new knowledge of nutrient and food need and from more complete application of existing knowledge.  The nature and magnitude of these benefits is estimated in Table 1.  Potential benefits may accrue from alleviating nutrition-related health problems, from increased individual performance and satisfactions and increased efficiency in food services.  A vast reservoir of health and economical benefits can be made available by research yet to be done on human nutrition.


Major Health Problems are diet related.  Most all of the health problems underlying the leading causes of death in the United States (Fig. 1) could be modified by improvements in diet.  The relationship of diet to these health problems and others is discussed in greater detail later in this report.  Death rates for many of these conditions are higher in the U.S. than in other countries of comparable economic development.  Expenditures for health care in the U.S. are sky-rocketing, accounting for 67.2 billion dollars in 1970, or 7.0 percent of the entire U.S gross national product.


The real potential from improved diet is preventive.  Existing evidence is inadequate for estimating potential benefits from improved diets in terms of health.  Most nutritionists and clinicians feel that the real potential from improved diet is preventative in that it may defer or modify the development of a disease state so that a clinical condition does not develop.  The major research thrust, nationwide, has been on the role of diet in treating health problems after they have developed.  This approach has had limited success.  USDA research emphasis has been placed on food needs of normal, healthy persons and findings from this work have contributed much of the existing knowledge on their dietary requirements.


 Benefits would be shared by all.  Benefits from better nutrition, made possible by improved diets, would be available to the entire population.  Each age, sex, ethnic, economic, and geographic segment would be benefited.  The lower economic and non-white population groups would benefit most from effective application of current knowledge.  These savings are only a small part of what might be accomplished for the entire population from research yet to be done.  Some of the improvements can be expressed as dollar benefits to individuals or to the nation.  The social and personal benefits are harder to quantify and describe.  It is difficult to place a dollar figure on the avoidance of pain or the loss of a family member; satisfactions from healthy, emotionally adjusted families; career achievement; and the opportunity to enjoy leisure time.


Major health benefits are long range.  Predictions of the extent to which diet may be involved in the development of various health problems have been based on current knowledge of metabolic pathways of nutrients, but primarily of abnormal metabolic pathways developed by person in advanced stages of disease.  There is little understanding of when or why these metabolic changes take place.  The human body is a complex and very adaptive mechanism.  For most essential metabolic processes alternate pathways exist which can be utilized in response to physiological, diet, or other stress.  Frequently, a series of adjustments take place and the ultimate result does not become apparent for a long time, even years, when a metabolite such as cholesterol accumulates.  Early adjustment of diet could prevent the development of undesirable long-range effects.  Minor changes in diet and food habits instituted at an early age might well avoid the need for major changes, difficult to adopt later in life.


Regional differences in diet related problems.  The existence of regional differences in the incidence of health problems has been generally recognized and a wide variation in death rates still exists among geographic areas. These differences in death rate may reflect the cumulative effect of chronic low intake levels of some nutrients throughout the lifespan and by successive generation.  A number of examples of regional health problems attributable to differences in the nutrient content of food or to dietary pattern could be given.  Perhaps the best know is ”the goiter belt” where soils and plants were low in iodine and the high incidence and death rate of goiter was reduced when the diet was supplements with iodine.  Another situation existed in some of the southern states where pellagra was a scourge a few decades ago.  Corn was the major food protein source for low income families in these areas.  The resulting niacin deficiency raised the incidence of pellagra to epidemic proportions.


Migration from the high death rate areas almost always results in a reduction in the death rate, although the improvement never approaches the level achieved by those who were born and continued to live in the low rate areas.  Similarly, persons who move from low rate areas into higher rate areas lose part of the advantage.  If the death rate for one of the high death rate areas, Wiles Barre, Pennsylvania were applied to the entire U.S. population, 140,489 more persons under 65 would have died per year during the period 1959-61.  If the death rate for one of the lower rater ears, Nebraska, had prevailed, there would have been 131,634 fewer deaths.  The highest death rate areas generally correspond to those where agriculturists have recognized the soil as being depleted for several years.  This suggests a possible relationship between submarginal diets and health of succeeding generations.

Need you READ MORE?????!!!! …

Our Government spent $35 million of the American People’s Money in 1971 to determine that DIET HAS EVERYTHING TO DO WITH HEALTH…and then, DIDN’T TELL US!!!!!

You Don’t believe that there is

a great FOOD Conspiracy going on?????…

Maybe the following movie, entitled “The Future of Food” will be more convincing!


My Natural Breast Cancer Cure Tutorial

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It’s been over 25 years since I discovered that lump in my right upper breast, and I’m happy to report, that single cyst was the first and the last one that I have found to date, and for this I am so VERY thankful! 

I sincerely hope that my story about my natural breast cancer cure and this tutorial can give women around the world the courage and strength to Say “NO!” to surgery, radiation and chemotherapy, and take their power back from their Doctors, and do the research to CURE THEMSELVES of CANCER!


The list of those 36 Herbs I used is located at the Cure-It-Yourself Herbal Medicine Store, under the Category BLOOD PURIFICATION… CLICK HERE TO GO STRAIGHT TO THE HERBAL LIST for the powerful Blood-Purifying Combo!

Have Fun Getting Well…I surely did!  😀